Michigan Hunters on the Lookout for Infected Deer


Michigan Hunters on the Lookout for Infected Deer

Michigan deer hunters are reportedly being warned to watch out for bovine tuberculosis in the deer they harvest.

Michigan is said to be the only state in which bovine tuberculosis is known to have infected wild deer herds. It’s suspected that sharing a food source is the root cause of spreading the disease between cattle and deer.

Infected deer can appear as the photo above, which shows the interior of an infected animal’s ribcage.

Bovine tuberculosis can spread to humans in a number of ways, and at one time this was more common due to consumption of contaminated, unpasteurized dairy products. For hunters, gutting or otherwise processing a deer may allow infection through a cut or open sore. Overall, the risk of a hunter becoming infected is quite small.

According to CDC:

Infection can also occur from direct contact with a wound, such as what might occur during slaughter or hunting, or by inhaling the bacteria in air exhaled by animals infected with M. bovis. Direct transmission from animals to humans through the air is thought to be rare, but M. bovis can be spread directly from person to person when people with the disease in their lungs cough or sneeze.

Michigan’s wildlife managers are hoping to eradicate bovine tuberculosis from MI’s deer herd, and are asking that hunters who take deer in the following counties to submit the head for testing at a game check station:

  • Alcona
  • Alpena
  • Antrim
  • Cheboygan
  • Crawford
  • Emmet
  • Huron
  • Iosco
  • Lake
  • Mecosta
  • Montmorency
  • Newaygo
  • Ogemaw
  • Osceola
  • Oscoda
  • Otsego
  • Presque Isle
  • Roscommon
  • Shiawassee

Locations of check stations can be found here.

As far as I can tell, it’s perfectly safe to eat the meat of a deer infected with bovine tuberculosis, because the “bad stuff” is rarely on or in the meat itself. More on that here.

All in all, it sounds like a minor issue… all the same, I’m glad this is not happening where I hunt.

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Editor & Contributing Writer Russ Chastain is a lifelong hunter and shooter who has spent his life learning about hunting, shooting, guns, ammunition, gunsmithing, reloading, and bullet casting. He started toting his own gun in the woods at age nine and he's pursued deer with rifles since 1982, so his hunting knowledge has been growing for more than three and a half decades. His desire and ability to share this knowledge with others has also grown, and Russ has been professionally writing and editing original hunting & shooting content since 1998. Russ Chastain has a passion for sharing accurate, honest, interesting hunting & shooting knowledge and stories with people of all skill levels.

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